SIMON Uterine Curette sharp Fig.1 25cm
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SIMON Uterine Curette sharp Fig.1 25cm

Art.Nr.: VUBU-70-70201
MPN: 70.702.01
Manufacturer: NOPA - DIMEDA
30,96 €
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Reference numbers for instruments from manufacturer for SIMON Uterine Curette sharp Fig.1 25cm

DIMEDA: 70.702.01



SIMON UTERINE CURETTE SHARP • FIG. 1 • 25CM • CE CLASS I • ISO 13485:2016

Sharp Uterine Curette for Gynecological Curettage Procedures

The Simon uterine curette sharp according to Figure 1 (25 cm) is a surgical instrument of CE class I according to ISO 13485:2016. Specifically developed for gynecological curettage procedures, the sharp spoon shape enables precise tissue removal and abrasion of the uterine lining.

Product Highlights:

✔ Certified according to ISO 13485:2016
✔ CE marking Class I (MDR 2017/745)
Sharp spoon shape according to Figure 1 for precise curettage
✔ Length 25 cm for deep uterine procedures
✔ High-quality stainless steel 1.4021 – rust-free and biocompatible
✔ Tested biocompatibility according to ISO 10993 – for safe application
Sharp cutting edges – for effective tissue removal
✔ Atraumatic tip – for optimal patient comfort
✔ Ergonomic handle – for precise control
✔ Sterilizable – multiple times via steam, plasma or heat
✔ Robust construction – for long service life

Benefits of the Simon Uterine Curette Sharp Fig. 1:

Sharp cutting edges for effective and precise curettage
• Optimal length for deep uterine procedures
• Proven shape according to Figure 1 for reliable performance
• Ideal for diagnostic and therapeutic abrasion

Areas of Application:

Diagnostic curettage
Therapeutic abrasion
Endometrial removal
Curettage for abortion
Tissue removal for polyps
Uterine biopsy sampling

Technical Specifications:

• Model: Simon Uterine Curette Sharp
• Length: 25 cm
• Configuration: Figure 1
• Feature: Sharp cutting edges
• Material: Surgical Steel 1.4021
• Type: Reusable (multiple use)
• Risk Class: I according to MDR 2017/745
• Sterilization: Sterilizable (steam, plasma, heat)

Important Safety Information:
• For gynecological professionals only
• Inspect sharpness of cutting edges before each use
• Adhere to correct sterilization procedures
• Special care during handling of sharp instruments


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